| | | | |

Smoked Texas Twinkies Recipe: Best Brisket Stuffed Peppers

Holy moly – this Texas Twinkies Recipe is so much fun to make! Loaded with bacon and cheese flavor, you really can’t go wrong! Once you have a Texas Twinkie, you’re going to be hooked and want more! Luckily they’re easy to make so that can become a reality.

texas twinkies jalapeno poppers

*I use affiliate links in this post. If you buy anything from my links I will earn a small commission*

What is a Texas Twinkie or Brisket Stuffed Jalapeno Pepper?

A Texas Twinkie or Brisket Stuffed Jalapeno Pepper is a type of Jalapeño pepper that is filled with brisket and then smoked. Texas twinkies can also be oven-baked or air fried, however, the bacon-wrapped brisket tastes amazing after being cooked on the smoker.

smoked texas twinkies recipe: best brisket stuffed peppers

What is the best way to eat a Texas Twinkie?

The best way to eat a Texas Twinkie is by slicing it in half and then topping it with your favorite sauce. Ooh, yummy!

Is A Texas Twinkie an appetizer?

Yes, a Texas Twinkie can absolutely be served as an appetizer. They are also great as a main course or even as a side dish. However you want to eat these Brisket Stuffed Peppers is totally up to you.

What is the difference between a Texas Twinkie and a regular jalapeno pepper?

The main difference between a Texas Twinkie and a regular jalapeno pepper is that the Texas Twinkie is stuffed with brisket, whereas a regular jalapeno pepper is usually filled with cheese or other types of fillings.

Additionally, the Texas Twinkie has a crispy bacon wrap, while the jalapeno pepper is typically just stuffed and cooked.

What does a Texas Twinkie taste like?

The taste of a Texas Twinkie will depend on the quality of the brisket used as well as the smoking process. Some people find that the pepper itself has a slightly spicy and slightly smoky flavor, while others prefer to combine their Texas Twinkie with other toppings like BBQ sauce, ranch dressing, or guacamole for an extra burst of flavor.

No matter how you choose to eat it, there’s no denying that a Texas Twinkie is a delicious and satisfying snack.

Ingredients To Make This Texas Twinkies Recipe

  • 8 jalapenos sliced and de-seeded
  • 8 slices thick cut bacon
  • 12 tbsp cream cheese room temp
  • 2 c smoked brisket chopped or shredded
smoked texas twinkies recipe: best brisket stuffed peppers

How To Make a Texas Twinkie

Start by preparing your jalapenos. When selecting your jalapenos at the store, just like they say in Texas “bigger is better”!

smoked texas twinkies recipe: best brisket stuffed peppers

I trim the top of the jalapeno off. Next, using a sharp pairing knife, slice a straight line down the backside of the jalapeno (it’s often the flat part). Using your fingers spread the jalapeno open.

smoked texas twinkies recipe: best brisket stuffed peppers

Grab your pairing knife and carefully de-seed the jalapeno. This is where all the heat is. If you want to leave the jalapeno a little spicy, leave the white rib portion and remove the seeds.

adding the cream cheese to the middle of the sliced jalapenos

Rinse your jalapenos under water to clean them and rinse any seeds away.

smoked texas twinkies recipe: best brisket stuffed peppers

Using a knife stuff half of the inside of the jalapeno with cream cheese. Ensure there is enough as this will help the brisket stick to and keep intact.

smoked texas twinkies recipe: best brisket stuffed peppers

Once the jalapenos have been stuffed with cream cheese it’s time to add the brisket. Take your shredded or chopped brisket and stuff each jalapeno.

smoked texas twinkies recipe: best brisket stuffed peppers

On a flat surface, lay out a slice of thick-cut bacon.

smoked texas twinkies recipe: best brisket stuffed peppers

Beginning at one side, secure the bacon to the jalapeno with a toothpick. Wrap the jalapeno with the bacon and secure the other end with another toothpick.

smoked texas twinkies recipe: best brisket stuffed peppers

When all of the jalapenos have been wrapped in bacon it’s now time to cook them. You can choose to cook them in the oven or the smoker.

smoked texas twinkies recipe: best brisket stuffed peppers

OVEN COOKING: Preheat your oven to 400°. Place the Texas Twinkies on a baking sheet (preferably on a wire rack with a baking sheet under to catch the drippings), this will allow the bacon to crisp up nicely. Bake for 20-30 minutes until the bacon has cooked through and is done to your liking.

smoked texas twinkies recipe: best brisket stuffed peppers

SMOKER COOKING: Preheat your smoker to 275°. Place the Texas Twinkies directly on the wire rack. Allow cooking for 60-90 minutes, until the bacon has cooked through.

smoked texas twinkies recipe: best brisket stuffed peppers

Are there other types of stuffed jalapeno peppers that are popular in Texas?

Yes, many different types of stuffed jalapeno peppers are popular in Texas. Some other popular options include the BBQ brisket-stuffed pepper, the pulled pork-stuffed pepper, or paprika jalapeno poppers.

Whatever your preference, there is sure to be a stuffed pepper recipe that is perfect for you!

Texas Twinkie Recipe

Yield: 8
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

You're going to love the ease of making this simple Texas Twinkie Recipe!

Ingredients

  • 8 jalapenos sliced and de-seeded
  • 8 slices thick cut bacon
  • 12 tbsp cream cheese room temp
  • 2 c smoked brisket chopped or shredded

Instructions

  • Start by preparing your jalapenos. When selecting your jalapenos at the store, just like they say in Texas “bigger is better”!
  • I trim the top of the jalapeno off. Next, using a sharp pairing knife, slice a straight line down the backside of the jalapeno (it’s often the flat part). Using your fingers spread the jalapeno open.
  • Grab your pairing knife and carefully de-seed the jalapeno. This is where all the heat is. If you want to leave the jalapeno a little spicy, leave the white rib portion and remove the seeds.
  • Rinse your jalapenos under water to clean them and rinse any seeds away.
  • Using a knife stuff half of the inside of the jalapeno with cream cheese. Ensure there is enough as this will help the brisket stick to and keep intact.
  • Once the jalapenos have been stuffed with cream cheese it’s time to add the brisket. Take your shredded or chopped brisket and stuff each jalapeno.
  • On a flat surface, lay out a slice of thick-cut bacon.
  • Beginning at one side, secure the bacon to the jalapeno with a toothpick. Wrap the jalapeno with the bacon and secure the other end with another toothpick.
  • When all of the jalapenos have been wrapped in bacon it’s now time to cook them. You can choose to cook them in the oven or the smoker.
  • OVEN COOKING: Preheat your oven to 400°. Place the Texas Twinkies on a baking sheet (preferably on a wire rack with a baking sheet under to catch the drippings), this will allow the bacon to crisp up nicely. Bake for 20-30 minutes until the bacon has cooked through and is done to your liking.
  • SMOKER COOKING: Preheat your smoker to 275°. Place the Texas Twinkies directly on the wire rack. Allow cooking for 60-90 minutes, until the bacon has cooked through.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

More Easy Recipes

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *